Chateaubriand (Fillet)

Chateaubriand (Fillet)

This is the thick end of the fillet, next to the rump and therefore has more flavour than the more sought-after centre cut of the fillet. Still extremely tender with a delicate texture that melts like butter, this is the perfect sharing steak for 2-3 people on that special occasion.

"Different league to anything I've had before" (James S, March 2021)

Delivery: 19th August

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£42.00
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£42.00
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